- 02/27/2023
Is it possible to eat gluten-free in Japan? Advices for travelers to Japan
When people who normally follow a gluten-free diet go to Japan, they may be worried about whether they can eat […]
- 04/14/2023
Latest Guide to Gluten-free Bakery in Tokyo
There are many bakeries in Tokyo, but only a few can buy gluten-free bread. Here, based on the latest information […]
- 06/06/2024
Gluten-free restaurants in Tokyo
There are many restaurants & cafes in Tokyo, but few that serve gluten-free dishes. In addition, information on closed shops […]
- 03/07/2023
Latest Guide to Gluten-free Restaurants in Kyoto
Kyoto, which was the capital of Japan from 794 to 1868, is home to many famous sights and historic sites, […]
- 04/03/2024
Restaurants serving gluten-free ramen
Ramen is a popular meal in Japan, and there are said to be 25,000 and more ramen restaurants. Ramen usually […]
- 12/25/2021
Kaiseki cuisine, a course-style Japanese cuisine
Kaiseki cuisine is a course-style Japanese cuisine, and a traditional Japanese menu is offered one by one. This is the […]
- 12/25/2021
Crab dishes
In Japan, large crabs that can be harvested in the sea are popular as high-class winter foods. In addition to […]
- 12/25/2021
Tsukemen, dipping noodles
Tsukemen is a kind of ramen dish. It consists of ramen noodles which are dipped in a separate bowl of […]
- 11/30/2021
Niku-man（Buta-man, Chu-ka-man）
Niku-man is a soft meat bun made by kneading and fermenting wheat flour, wrapping ingredients such as pork and vegetables, […]
- 11/03/2021
Green tea, the most commonly drunk tea in Japan
Black tea, oolong tea, and green tea are all made from the leaves of a plant called Camellia sinensis. Green […]
